[Can papaya be soft?]
The shell of papaya is very hard. This fruit is unique to the southern region. Because it grows at a relatively high temperature, she eats water with a large mouthfeel and a sweet taste. It is very popular with people and is usually bought fresh.The shell of papaya is hard and hard. If the time is shifted, the papaya may be softer. Can it still be eaten if it is soft?
1 Can papaya become softer? Can papaya become softer?
Papaya is produced in the south. The temperature in the refrigerator is too low. Papaya is relatively cold.
However, if it must be stored in the refrigerator, it is best to wrap it in plastic wrap so that it can be stored in the refrigerator for a longer period of time, and the taste after taking out will not change a lot.
2How to keep papaya Like bananas, papaya is also a fruit that cannot be stored in the refrigerator, because papaya will have black spots whenever it touches water. Although the refrigerator has the effect of absorbing water, once the refrigerator is placed, the temperature difference decreasesWater appears on the surface and stale dark spots appear.
The correct way to store papaya should be: first wrap the papaya in a newspaper and store it in a cool place.
In this way, papaya can be preserved for a long time, and always kept fresh.
Recommendation: Maturity is above 60%: It is best to eat fast.
If you ca n’t finish eating, boil syrup or cook bone soup in the refrigerator for three days.
The nutrition of fruit is mainly vitamins, and vitamins can easily oxidize and lose their nutritional value when exposed to air, so it is recommended that you eat immediately.